They’ve recently announced the stages in the Giro d’Italia for 2014, and I couldn’t help pick my faves for creamy tourist goodness. Stage 4 caught my eye. It starts in my favorite fishing village, Giovinazzo and ends in Bari. Maybe it’s because I’ve just finished an article on the food of Puglia, but this is the stage I’d pick if I could will myself down the Italian peninsula to watch.
From a tourist perspective, there’s a lot to see on this 121 km stage. Maybe you should grab a bike and do the route before the boys in spandex rip through.
Giovinazzo is a historic town on the sea, a fishing village most of the year that becomes a bloated excuse for party-all-night bedlam in the season. Don’t go in August. In the way-off season, if you’re up early and trundle on down to the shore, it’s likely you’ll hear the plaintive song of the Octopus slappers. Otherwise, the port is quite idyllic in the morning. Watching the fishers of Giovinazzo will lower your blood pressure enough to make you want coffee, which is found in any of the many bars around the little port.
From here you can watch the racers zip along the road to a town called Bitonto. Ever heard of it? It’s on the ancient Via Triana ending up in Bari, where the racers will also end up. Visiting the towns along the Via Triana makes for a very interesting historic itinerary.
Even though you’ve probably never heard of it, Bitonto makes a very nice destination for the day. Allow me to quote myself:
The Romanesque cathedral is built over a paleochristian church which you can visit. The ambo, or pulpit and lectern, is a masterpiece of stonecarving made in 1229 (shown on the right). A good virtual tour of the city of Bitonto is found here. Museums to visit include: Galleria Nazionale, Galleria di Arte Contemporanea, Teatro Traetta, and the Museo Archeologico.
After Bitonto, the boys go on to Bari, which used to be a mere stopover for ferries to Greece, but where the slow tourist will find abundant charm among the little streets and alleyways in the old city, where women still make pasta by hand to sell in front of their houses. The port is the site of a lively fish market across from the castle, and the Cathedral of Bari, consecrated in 1292, is a Romanesque marvel that gets exceedingly high marks from folks who review such things—but is overshadowed by the Basilica of St. Nicholas:
Built in 1087 to house the saint’s remains, the church features several different architectural styles and houses a number of art works. The crypt, where the saint’s tomb is kept, has good mosaics.
If Saint Nick isn’t enough for you, you can always go back to watching the Giro. The boys circle the city 8 times—and they haven’t climbed any significant hills so they should be flying. Getting to see them more than once doesn’t happen very often, so take advantage.